Fresh noodles are a mainstay of Chinese restaurants and other restaurants in Asia, just like Italian pasta consumed by European people mostly. Fresh noodles are versatile to cook with since they come in such a wide range of springiness and thickness. As a noodle machine manufacturer with over 50 years of experience, Dongfang Noodle offers full line of fresh noodle machines adapted to the specific needs of customers in the food service industry, such as noodle plants, pasta factories, restaurants, and more food manufacturers.
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